US$ 60.00
tajarin (Piedmont's fresh egg pasta) with truffle butter and aged Parmigiano
This careful vinification process yields a wine that harmoniously balances notes of ripe stone fruits and citrus zest with a pronounced saline minerality
or lay it down and wait
it’s easy-drinking yet flavorful
and a hint of minerality reflect the limestone influence of the terroir
Les Héritiers du Comte Lafon Mâcon-Milly-Lamartine Clos du Four 2024 Paso Robles tajarin (Piedmont's fresh egg pasta)
US$ 60.00
US$ 35.00
US$ 60.00